Recipes

Recipes brought to you by Wellness Education sponsor NC Quick Pass:

Cucumber Salsa
Greek Salad


GNOCCHI RECIPES
- Goat cheese gnocchi w/ bacon, dates, and Kentucky wine sauce
     Available at HSFM in March: gnocchi, goat cheese, eggs, bacon
- Sardinian gnocchi w/ shrimp and arugula
     Available at HSFM in March: gnocchi, shrimp, arugula
- Crispy sheet pan gnocchi w/ sausage and peppers
     Available at HSFM in March: gnocchi, sausage
- Gnocchi primavera
     Available at HSFM in March: gnocchi, radishes
- Crispy gnocchi w/ mushrooms
     Available at HSFM in March: gnocchi, mushrooms
- One-pan chicken and gnocchi in tomato-basil sauce
     Available at HSFM in March: gnocchi, chicken
- Gnocchi pesto pasta salad

TORTELLINI RECIPES
- Chicken tortellini soup
     Available at HSFM in March: tortellini, carrots, chicken
- Butternut squash, sausage, and tortellini soup
     Available at HSFM in March: tortellini, squash, sausage, spinach
- Crockpot tortellini soup
     Available at HSFM in March: tortellini, sausage, carrots, kale
- One pot Italian sausage, spinach & cheese tortellini
     Available at HSFM in March: tortellini, sausage, spinach
- Garlic shrimp tortellini
     Available at HSFM in March: tortellini, shrimp
- Creamy spinach mushroom tortellini
     Available at HSFM in March: tortellini, mushrooms, spinach

Recipes from previous market seasons:

Sweet Potato Hash
Butternut Squash Soup
Shrimp Bruschetta
Pumpkin Pancakes with Cinnamon Butter & Warm Apple Topping
Seasonal Fruit Salsa
Indian Vegetable Korma
Esquites - Mexican Street Corn Salad
The Bee's Knees Blueberry Grilled Cheese
Fresh Strawberry Butter
Fresh Herb Risotto
Butternut Squash, Tomato, Coconut Bisque
Apple, Kale, and Sweet Potato Stir Fry
Tomato, Basil, Goat Cheese Bruschetta
Watermelon Corn Salsa
Summer Grilled Chicken Salad with Balsamic Blackberry Vinaigrette 


Asian Inspired Flat Iron Steak
Beer, Bacon & Onion Jam
BBQ Boston Butt
Broccoli & Beef Stir Fry
Broccoli & Chicken Pasta
Chicken Peach Mango
Chicken Sausage with Peppers & Onions
Cinnamon Pears
Cucumber Garden Salad
Cucumber Onion Slaw
Cucumber Ice Cream
Eggplant Rigatoni
Eggplant Ratatouille
Grilled Corn Salad
Grilled Eggplant Caprese Salad
Grilled Seasonal Fruit (summer)
Okra Maque Choux
Okra Rellenos
Pan Fried Asparagus
Peach Salsa
Roasted Pepper Dip
South Carolina Mustard Dip
Strawberry Spinach Salad

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The Farmers Market is operated and managed by the Department of Parks & Recreation